Return to campus and start a new life model on-campus

At the beginning of the new school year, Feng Chia University officially opened on September 13. After full online teaching was adopted in the first two weeks, starting from September 27, the university courses will be divided into classes based on the principle of physical and online mixed teaching, according to the student number every week. The odd and even numbers in the mantissa are divided; the courses of the institute are based on the principle of real teaching. The teachers and students of the whole school returned to the long-awaited campus after a gap of more than four months and began new learning and a new life model on-campus that prioritizes pandemic prevention.

Teachers and students returning to campus must show their health Pass before entering the campus.

As the whole Taiwan still maintains the second-level epidemic alert standard, and to ensure that the teachers and students of the school can study on a safe campus, the school carefully counts the classroom resources and equipment of each building before the beginning of school and cooperates with the Central Epidemic Command Center and the Ministry of Education. Anti-pandemic measures include regular body temperature measurement, hand removal, and health monitoring. Classrooms strictly adhere to the number of people allowed. Courses and activities should adopt "fixed seats" and "fixed members", and call for names. In addition to meals and drinking water, wear a mask throughout.

Each classroom is clearly marked with the number of occupants and the classroom epidemic prevention regulations that should be followed. Photo was made while student write their TOK essays in the new academic year.

Before entering the library, go through the anti-epidemic channel and take multiple disinfection measures to provide multiple protections and multiple peace of mind.

防疫期間，學校全面禁止在上課教室用餐或吃東西。為了解決用餐問題，特地規劃出多處室內與戶外的「防疫期間用餐專區」，李秉乾校長今天也特地前往巡視，關心同學們的用餐情形，指示校內工作同仁要提早在11:30開放育樂館室內用餐區的冷氣，提供學生舒適的用餐環境；並且要落實定點用餐、用餐不交談、縮短用餐時間、用後主動消毒的用餐原則，才能確保大家健康。

There are multiple outdoor dining areas on the campus.

Indoor dining implements the principles of fixed-point dining, no conversation during meals, shortening mealtime, and active disinfection after use.